Tuesday, September 13, 2011

Black lace & Red roses...

One of a few order for this past weekend - delivery & set-up at Vredenheim, Stellenbosch.  Chocolate & vanilla cupcakes decorated with white embossed fondant disks, small black daisies and white buttercream icing tower with red fondant roses.  The chocolate topcake was covered with white fondant, decorated with red fondant roses and finished off with a black lace border & crystal pins, to match the rest of the wedding theme.

1 comment:

  1. Hi Mareliza!

    Thank you so much for all your effort and the stunning wedding cake you made for us!

    All our guests were very impressed and the cupcakes were mouth watering!

    Deon and Louise