Tuesday, July 19, 2011

Black, red & white...

...remains a firm favourite when it comes to wedding colour schemes.  A double layer chocolate topcake covered in white fondant, red over-sized gerbera on top and finished off with black satin ribbon and brooch 

 ... & cupcakes to match decorate with a white buttercream icing tower, black cup daisies, mini daisies and silver pearl beads.

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